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Vegan 

Peanut Butter Brownie

Peanut butter baked in to a Belgian dark chocolate, indulgently gooey, Vegan brownie, with peanut butter swirls & topped with crushed peanuts.

Ingredients and Allergens

Peanut Butter (Roasted Peanuts (96%), Sustainable Palm Oil, Sea Salt) Granulated Sugar, 100% Coconut oil, Dark Chocolate (Cocoa Mass, Sugar, Emulsifier (Soya Lecithins)), Cocoa Powder, Plain Flour (Wheat), Salt, Vanilla Extract (Water, Ethanol, Sugar, Vanilla Bean Extract) Chocolate (Sugar, Cocoa Butter, Cocoa Mass, Rice Syrup, Inulin, Coconut Oil, Rice Flour, Flavourings, Emulsifier (Soya Lecithins)) Almond Milk (Water, Almond (2.3%), Sugar, Calcium (Tri-calcium phosphate), Sea salt, Stabilisers (Locust bean gum, Gellan gum), Emulsifier (Lecithins (Sunflower)), Natural flavouring, Vitamins (B2, B12, E, D2). Lemon (Lemon Juice from Concentrate) Lemon Oil, Preservative (Potassium Metabisulphite)) Coconut oil (100% Pure Coconut Oil) Baking Powder: Raising Agents: Diphosphates, Sodium Carbonates; Rice Flour

Allergens: Soya, Nuts, Seeds, Wheat, Metabisulphite.

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