Salted caramel caramel sauce.jpeg

Salted Caramel Brownie

An indulgently sweet & salty brownie, with chunks of milk & dark Belgian chocolate, a velvety salted caramel sauce baked in to the middle & drizzled on top, & finished with a generous sprinkle of sea salt.

Ingredients and Allergens

Granulated Sugar, Unsalted Butter (Milk), Milk Chocolate (Sugar, Cocoa Mass, Whole Milk, powder, Cocoa Butter, Lactose (Milk) Emulsifier: Lecithin’s (Soya), Vanilla Extract) Dark Chocolate (Cocoa Mass, Sugar, Lactose (Milk) Emulsifier: Lecithin’s (Soya), Vanilla Extract), Eggs, Cocoa Powder, Salt, Vanilla Extract (Water, Ethanol, Sugar, Vanilla Bean Extract) Sea Salt, Condensed Milk (Whole Milk, Sugar, Minimum 8% Milk Fat, 20% Milk Solids Not Fat)) Plain Flour (Wheat)
Allergens: Milk, Eggs, Soya, Wheat

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